Ingredients :

1/2 kg – Potato, boiled and peeled
1 cup – Curd
1/2 tsp – Cumin seeds, crushed
Black Pepper
1/2 tsp – Green Chilli, chopped
Rock Salt – to taste
Coriander Leaves for garnishing

Method:
Sliced the potatoes , add curd and mix.

Then mix black pepper , green chilli and rocksalt
Sprinkle coriander leaves , cumin seeds and place in a refrigerator for 1 hr.

Serve!!!