Ingredient:
60 ml Black Dog Centenary Scotch Whisky
8 mint leaves
2 spoons sugar
Water / Soda
Glass – Tall glass
Method:
This is an old classic with a touch of refreshing mint. Crush the mint leaves and sugar in a glass with a spoon or muddler to release the flavors. Fill the glass with broken ice and add the 12 year-old Black Dog Whiskey. Add a splash of soda.
60 ml Black Dog Centenary Scotch Whisky
8 mint leaves
2 spoons sugar
Water / Soda
Glass – Tall glass
Method:
This is an old classic with a touch of refreshing mint. Crush the mint leaves and sugar in a glass with a spoon or muddler to release the flavors. Fill the glass with broken ice and add the 12 year-old Black Dog Whiskey. Add a splash of soda.
