Ingredient:
1 medium banana, cut into chunks
2 cups light chocolate soymilk
2 tsp instant coffee granules or crystals
1/2 tsp vanilla
1 cup ice cubes

Method:
In blender or food processor, place banana, soymilk, coffee granules and vanilla.

Cover; blend on high speed about 15 seconds or until smooth. Add ice cubes.

Cover; blend about 15 seconds or until blended.

Pour into 2 glasses. Serve immediately.