Ingredient:
2 ripe bananas, peeled, cut up
1 (12-oz.) can frozen limeade concentrate, thawed
1 1/2 cups light rum
4 cups lemon-lime flavored carbonated beverage, chilled
Method:
In blender container, combine bananas and limeade concentrate. Cover; blend until smooth.
In large nonmetal freezer container, combine banana mixture, rum and 2 cups of the carbonated beverage; mix well. Cover container; freeze at least 5 hours or until frozen.
Twenty to 30 minutes before serving time, remove mixture from freezer. To serve, add remaining 2 cups carbonated beverage to banana mixture; stir until slushy.
Spoon into glasses. Garnish as desired.
