Ingredient:
1 oz vodka
1 oz Cointreau or Triple Sec
1 1/2 oz pineapple juice
4 oz champagne
2 maraschino cherry, for garnish
Method:
Pour the vodka, Cointreau, and juice into an ice-filled mixing glass. Stir.
Strain into a chilled martini glass.
Top with the champagne.
Garnish with the maraschino cherry.
