Ingredients:
2oz Gin
3/4oz Lemon Juice
3/4oz Simple Syrup
2oz Champagne
Method:
Add gin, lemon juice and simple syrup to an ice filled shaker. Shake until ice cold and pour into a champagne glass. Top with champagne and garnish with a lemon peel.
French
Ingredients:
2oz Gin
3/4oz Lemon Juice
3/4oz Simple Syrup
2oz Champagne
Method:
Add gin, lemon juice and simple syrup to an ice filled shaker. Shake until ice cold and pour into a champagne glass. Top with champagne and garnish with a lemon peel.
