FSSAI urged to introduce mandatory front-of-package warning labels
"Excessive consumption of foods and beverages high in trans-fat sodium added sugar and saturated fat is a major cause of heart disease stroke and premature death in India and around the world. Front-of-package warning labels increase consumer knowledge about healthy food choices and help to decrease the risk of cardiovascular diseases " said a CUTS release.
Barry Popkin the W.R. Kenan Jr. Distinguished Professor of Nutrition at the University of North Carolina said consumers should have the right information to be able to make informed decisions about what they eat.
"Mandatory front-of-package warning labels are considered by governments around the globe as an effective and evidence-based way to improve diets " he said as per the release.
Popkin is one of 28 international health and nutrition experts who have jointly submitted suggestions on the proposed requirements for the labelling of pre-packaged foods on the draft Food Safety and Standards (Labeling and Display) Regulations 2018 of the Food Safety and Standard Authority of India (FSSAI).
George Cheriyan Director of CUTS International said it was an opportunity for India to join a growing list of countries that have taken decisive steps to prevent disease and save lives.
"We encourage FSSAI to seize this moment and upgrade food labeling policies to reflect international best practices for a healthy India " he said as per the release.
--IANS spk/vd