Ingredients:

1 cup Curd (Dahi / Yogurt) , (low fat)
1 tablespoon Sugar , or honey
1/4 cup Fresh cream
3-4 Saffron strands
1 teaspoon Pistachios
Ice cubes , a few

Method:

To begin making Kesar Pista  Lassi Recipe, add the dahi, pista, saffron, cream and sugar into a mixer grinder.
Blend to make a delicious Kesar Pista Lassi. Its your personal preference if you would like the lassi to be smooth or little chunky.
Once done transfer the Kesar Pista Lassi into a serving glass add a few ice cubes and garnish with saffron strands and serve the Kesar Pista Lassi chilled for the summers.
Serve the Kesar Pista Lassi