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Microwave Nachos

06 Jun 2017
Ingredient:

1 bag (5.5 oz) Food Should Taste Good Tortilla Chips Multigrain 
1 cup Old El Paso Refried Beans
1/2 cup Pico de Gallo or Salsa
4 tbsp Old El Paso diced green chiles
2 cups shredded Mexican Blend Cheese 
Guacamole as garnish
Sour cream as garnish
Pico de Gallo as garnish

Method:
Scatter the entire bag of chips onto a large plate.
Place beans in microwave for 30 seconds to make them easier to mix. Add in Pico de Gallo and mix together.

Drop spoonfuls of the bean and Pico de Gallo mixture onto the chips.
Sprinkle green chilies on top of the bean mixture and chips.
Evenly distribute the shredded cheese over the top. Place in microwave and cook for 1 to 1 1/2 minutes depending on the strength of your microwave.

Remove from microwave and top with sour cream, additional Pico de Gallo, and guacamole if desired.