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Party Apple Brandy Punch

27 Jan 2019
Ingredient:
1 cup brandy, if desired
2 bottles (25.4 oz each) sparkling apple cider (6 1/2 cups), chilled

2 cups pear nectar, chilled
1/4 cup honey
1 bottle (1 liter) club soda (4 1/4 cups), chilled
Apple slices, if desired

Method:
In large punch bowl, stir together pear nectar, honey and brandy. Stir in sparkling apple cider and club soda.

Garnish with apple slices. Serve immediately.