Ingredient:

2 Nature Valley dark chocolate granola thins, crushed
1/4 tsp honey
Ice
4 oz white crème de cacao
4 oz fluffed marshmallow vodka
1/4 cup whipping cream

Method:
Place crushed granola thins into shallow dish.
Spread honey around rims of 2 martini glasses. Turn each glass upside down, and dip into granola thins, twisting gently to create “graham cracker” rim. Set aside.
Fill cocktail shaker half full with ice. Add remaining ingredients. Shake to combine.
Strain into glasses.