Ingredient:
1 cup bourbon
1 cup apple cider
2 cups ginger ale
4 apple rings, halved
Ground nutmeg, if desired

Method:
Fill 8 glasses with ice. In 4-cup measuring cup, mix bourbon and cider. Divide evenly among glasses.

Add 1/4 cup ginger ale to each glass. Garnish each glass with apple ring half; lightly sprinkle with nutmeg.

Serve immediately.