Ingredients:
1 Beetroot , roughly chopped
1 Amla (Nellikai/ Gooseberry) , deseeded
1/4 cup Mint Leaves (Pudina) , roughly chopped
1/2 Cucumber , roughly chopped
1/2 teaspoon Black pepper powder
1/2 teaspoon Cumin powder (Jeera) , roasted
1/4 teaspoon Black Salt (Kala Namak) , or to taste
Method:
To begin making the Beetroot, Amla And Pudina Juice Recipe, wash and cut all the ingredients and keep them ready.
In a mixer jar, combine the beetroot, amla, mint leaves, cucumber, black salt, black pepper powder and roasted jeera powder.
To this add 1/2 cup of water and a few ice cubes, grind until the veggies are fully pureed. Once well blended you add additionally add another 1/2 cup of water and ice cubes and blend again to make the juice a little thinner.
Once blended give it a taste and add honey if required to sweeten the Beetroot, Amla And Pudina Juice.
Serve Beetroot, Amla And Pudina Juice
