Ingredients:
1 medium muskmelon
2 tablespoons sugar
2 cups crushed ice
1 cup milk or 1 cup cream or 1 cup water, as desired
2 tablespoons vanilla ice cream
Method:
Halve melon and remove the seeds.
Peel and finely chop one cup melon.
Chop remaining into big pieces, place in a blender and add sugar, ice cream, milk/cream/water, ice, depending on whether you want juice or shake.
Blend well till smooth and frothy.
Serve immediately, putting a teaspoon of chopped melon in each.
Top with more ice cream if desired.
1 medium muskmelon
2 tablespoons sugar
2 cups crushed ice
1 cup milk or 1 cup cream or 1 cup water, as desired
2 tablespoons vanilla ice cream
Method:
Halve melon and remove the seeds.
Peel and finely chop one cup melon.
Chop remaining into big pieces, place in a blender and add sugar, ice cream, milk/cream/water, ice, depending on whether you want juice or shake.
Blend well till smooth and frothy.
Serve immediately, putting a teaspoon of chopped melon in each.
Top with more ice cream if desired.
