Ingredients:
- 1 cup - cornflour
- 1/2 cup - grated cheese
- 1 tsp - mustard (rai / sarson) powder
- 1 tsp - red chilli powder
- 1/4 tsp - baking soda
- 1/2 cup - cold milk
- salt to taste
- Oil
- 4- 6 - bread slices
Method: For batter:
- In a bowl mix cornflour, grated cheese, red chilli powder, baking soda, cold milk, salt and mustard powder. Mix all ingredients well.
For frying:
- Heat oil in a wok - Dip a bread slice in the prepared batter and deep-fry in hot oil till golden brown in colour from both the sides.
- Repeat step 1 to make 3 more toast.
- Drain on kitchen paper.
- Serve hot and enjoy!!!
