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Ginger Lemonade

20 Jan 2017
Ingredients:
2 tbsp – Ginger, minced
Sugar as required
2 tbsp – Lemon juice
Ice cubes as required
Lemon sliced and mint leaves for garnishing
 
Method:
In a pan add required water, sugar, and ginger and stir.
Boil the mixture for 4-5 minutes or until sugar is dissolved.
Strain the set over a bowl and let it cool.
In a Mug, pour the syrup and required water and lemon juice. Stir the lemonade well.
In a glass put ice cubes and pours the lemonade.
Garnish with lemon slice and mint leaves.
Serve chilled !!!