Ingredients:
- 2 measures - Coconut flavour rum
- 1 measure - Woods old navy rum
- 1/2 measure - Pineapple Juice
- 1/2 measure - Orange juice
- 1 tsp - lime juice
- Ice cubes
- Mint Spring
Method :
- Put all ingredients into a shaker with ice and shake for about 20 seconds to chill the liquid really well.
- Strain into glass full of ice. Garnish with some mint
- Serve chilled!!
