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Potato Pasta Caesar Salad

09 Jun 2018
Ingredient:

1 box Betty Crocker Suddenly Salad Caesar pasta salad mix
2 cups Progresso chicken broth
6 medium red potatoes, boiled or roasted until tender, then cooled
1 cup frozen peas
1 cup grape tomatoes, halved
10 sliced bacon, cooked and chopped
1/4 cup fresh dill, finely chopped
2/3 cup mayonnaise

Method:
In a large pot, stir together Suddenly Salad™ pasta and broth. Bring to a boil and cook for 13-15 minutes, stirring often, until pasta is tender and broth is cooked off.
Place pasta in a large serving bowl with potatoes, peas, tomatoes, bacon and dill.
In a bowl, stir together mayonnaise and the Suddenly Salad™ spice packet.
Add mayonnaise dressing to serving bowl. Toss to coat. Refrigerate until ready to serve.