Ingredients:
1 (750-ml.) bottle rose, chilled
1 cup chopped strawberries
1/4 cup vodka
2 tbsp.fresh lemon juice
4 cups of ice
Method:
In a blender, put about half bottle rose, 1 cup strawberries, half the vodka, and half the lemon juice.
Add about 4 cups of ice and blend until slushy. If mixture is too watery, add more ice and blend again.
Repeat with remaining ingredients.
Serve immediately and garnish with fresh strawberries.
