Recipes News

Ingredient: 125 g (4 oz) fine asparagus, cooked, drained, and cut into 3.5 cm (1 ½ in) lengths,…

Ingredient: 450 g (1 lb) cooked chicken breasts, 100 ml (3 ½ fl oz) sunflower oil, 2 tbsp…

Ingredient: 1 skinless, boneless chicken breasts, cut into 2.5 cm (1 in) strips, 1 round lettuce,…

Ingredient: 8 scallops, with 4 shells if possible, 150 ml (1/4 pint) water, 4 tbsp medium…

Ingredient: 1 tbsp sunflower or sesame oil, 1 fresh green chilli, halved, deseeded, and finely…

Ingredient: 2 tbsp plain flour, Salt and black pepper, 1.5 kg (3 lb) stewing weal, cut into…

Ingredient: 375 g (12 oz) frozen sweetcorn kernels, 1 litre (1 ¾ pints) hot chicken stock,…

Bhopal: The Uphaar Yojana is being implemented in the state to transform government schools…

Ingredient: 375 g (12 oz) rigatoni other tubular pasta, 60 g (2 oz) parmesan cheese, coarsely…

Ingredient: 2 tbsp sunflower oil, 3 tbsp curry paste, ½ tsp chilli powder, 2.5 cm (1 in) piece…

Ingredient: 1 kg (2 lb) boneless shoulder of lamb, trimmed and cut into chunks, 1.25 litres…

Ingredient: 1 large onion, cut into wedges, 2 large carrots, peeled and sliced, 125 g (4 oz)…