Recipes News

Ingredient: 75g - split mung dal without skin, dry fried and soaked in water for 15 min.,…

Ingredient: 1 tbsp extra virgin coconut oil ( find it here), 1 shallot, peeled and finely…

Ingredient: 3 cups fenugreek leaves (methi leaves), chopped, 1 1/2 cups wheat flour, 1/2 cup…

Ingredient: 1 cup toor dal, arahar dal, 2-1/2 cups water, 1 tsp salt, 1/4 tsp turmeric, Seasoning…

Ingredient: 2 tbsp unsalted butter, 2 cups chopped leeks, white and light green parts (2 leeks),…

Ingredient: 2-3 Medium sized ridge gourd (washed , cleaned and peeled and chopped into 1 inch…

Ingredient: 400 grams of parval, just roughly peeled, 200 grams of shrimps or very small prawns,…

Ingredient: 1 tbsp olive oil, 1 clove garlic, crushed, 1 large or 2 medium leeks, green parts…

Ingredient: 1 tbsp canola oil, 1-inch piece fresh ginger, roughly chopped, 2 cloves garlic,…

Ingredient: 1 onion, chopped, 1 clove garlic, minced, 1 Tbsp. olive oil, 12 oz. marinated…

Ingredient: 4 tbsp unsalted butter, 3 tbsp extra-virgin olive oil, 1 onion, sliced, Kosher…

Ingredient: 3 cups dry amaranth, 6 cups water, olive oil or coconut oil, sea salt and pepper…