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Ingredient: 4×150-175 g (5-6 oz) red snapper fillets, 30 g (1 oz) butter, Coriander butter…

Ingredient: 90 g (3 oz) thin egg noodles, Salt and black pepper, 500 ml (16 fl oz) chicken…

Ingredient: 2 tbsp sunflower oil, 1 kg (2 lb) braising steak, trimmed and cut into 2.5cm (1…

Ingredient: 6×175 g (6 oz) salmon fillets or steaks, Butter for greasing, Watercress springs,…

Ingredient: 2 Cups Besan, 1 tsp Sugar, 2 tbsp Lemon juice, 2 tbsp Curd, 4 Green chillies,…

Ingredient: 250 gms Paneer, 8 tbsp Gram flour, 2-1/2 tsp Red chilli powder, 1-1/4 tsp Mango…

Ingredients Pasta-100 gm Olive Oil- 2/3 Tbsp Red wine vinegar- 2/3 tsp Cloves, Garlic - 4…

Ingredient: 1 Litre Milk 1/4 Cup Makhana (puffed lotus seeds) 2 Tbsp Sugar 2 tsp Pistachios,…

Ingredient: For the dough: 120 Gram Singhare ka atta (water chestnut flour) 1/4 Cup Arrowroot…

Ingredient: For Potato Filling: 3 Potatoes, boiled For frying Ghee To taste Salt (use sendha…

Ingredient: 3/4 Cup Samwat ke chawal 1 Cup Sour yogurt 1 tsp Ginger paste To taste Green chillies…

Ingredient: 50 gms Sabudana 200 ml milk 10 gms raisins 50 ml sugar .025 gms green cardamom