Recipes News

Ingredient: 1 kg (2 lb) main-crop potatoes, cut into 5 mm (1/4 in) slices, 2 large onions,…

Ingredient: 500 g (1 lb) strong white flour, 1 tsp salt, 60 g (2 oz) butter, 1×7 g sachet…

Ingredient: 175 g (6 oz) polenta, 150 ml (1/4 pint) cold water, 600 ml (1 pint) boiling salted…

Ingredient: 3 tbsp chopped parsley, 2 tbsp chopped fresh basil, 2 tbsp olive oil, 1 tsp salt,…

Ingredient: 1×750 g (1 ½ lb) bacon joint, A few parsley stalks, plus extra to garnish (optional),…

Ingredient: 4×60-90 g (2-3 oz) veal escalopes, 1 tbsp plain flour, Salt and black pepper,…

Ingredient: 1.5 kg (3 lb) boned and rolled veal roasting join, such as loin, 2 large rosemary…

Ingredient: 375 g (12 oz) rump steak, trimmed of fat and cut into thin strips, Salt and black…

Ingredient: 750 g (1 ½ lb) minced beef, 1×400 g can chopped tomatoes, 90 g (3 oz) herby stuffing…

Ingredient: 2 tbsp sunflower oil, 1 large onion, finely chopped, 1 celery stalk, finely chopped,…

Ingredient: 45 g (1 ½ oz) butter, 2 garlic cloves, crushed, 2 yams, total weight 1kg (2 lb),…

Ingredient: 400 g (13 oz) strong white flour, 60 g (2 oz) buckwheat flour, 1 tsp salt, 1×7…